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Tawa Paneer

Tawa Paneer

Difficulty
Easy
Time required
10 mins
Stuck with work and dinner not ready yet? This 10 min recipe is what you need to up your protein and satisfy your cravings for spicy crispy dishes. Tawa paneer can really be modified according vastly according to your preference, add veggies or more seasonings as per your liking.
Tawa Paneer
Ingredients
1. 200 grams Paneer
2. 1 Tsp Ginger Garlic Paste
3. 1 Tsp Salt
4. 1/4 Tsp Tumeric
5. 1/2 Tsp Red Chilli Powder
6. 1/2 Tsp Coriander Powder
7. 1/2 Tsp Cumin Powder
8. 2 tbsp Melted Butter/Ghee
9. Coriander and Lemon for garnish
Ingredients
1. 200 grams Paneer
2. 1 Tsp Ginger Garlic Paste
3. 1 Tsp Salt
4. 1/4 Tsp Tumeric
5. 1/2 Tsp Red Chilli Powder
6. 1/2 Tsp Coriander Powder
7. 1/2 Tsp Cumin Powder
8. 2 tbsp Melted Butter/Ghee
9. Coriander and Lemon for garnish
How to make it Healthier
1. You can also add onion, tomatoes and some green veggies to make this dish fuller.
2. Please make sure of using only olive oil/ghee/butter/sesame oil/mustard oil, AVOID refined and vegetable oils.
How to make it Healthier
1. You can also add onion, tomatoes and some green veggies to make this dish fuller.
2. Please make sure of using only olive oil/ghee/butter/sesame oil/mustard oil, AVOID refined and vegetable oils.

Instructions

1. Mix the ginger garlic paste, salt, chilli powder, tumeric, coriander & cumin powder and half the melted butter/ghee together.
2. Chop paneer into bite size pieces and mix with the paste.
3. Heat the remaining ghee/butter/oil in the pan.
4. Fry the paneer for 1-2 minutes of each side till nice and golden brown.

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