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gajar ka halwa

Gajar Ka Halwa

Difficulty
Moderate
Time required
40 mins
Enjoy your favorite Gajar halwa in winters without sugar, taste the natural sweetness of milk and carrots. Add your favorite crushed nuts for the crunch like almonds and pistachios.
gajar ka halwa
Ingredients
1. 8-10 carrots (medium), grated
2. 3 tbsp pure ghee
3. 2 cups milk
4. 1/4 tsp green cardamom powder
5. 1/4 cup khoya, grated
6. 10-12 almonds, sliced
Ingredients
1. 8-10 carrots (medium), grated
2. 3 tbsp pure ghee
3. 2 cups milk
4. 1/4 tsp green cardamom powder
5. 1/4 cup khoya, grated
6. 10-12 almonds, sliced
How to make it Healthier
1. Do not add a lot of cashews as they are very high in carbs.

2. Adding some raisins (in moderation) to this recipe makes it deliciously sweet without sugar.
How to make it Healthier
1. Do not add a lot of cashews as they are very high in carbs.

2. Adding some raisins (in moderation) to this recipe makes it deliciously sweet without sugar.

Instructions

1. Heat the pure ghee in a non-stick kadai. Add the grated carrots and sauté for about five minutes.
2. Add the milk and cook.
3. Add the green cardamom powder, and mix. Cook for about ten to fifteen minutes.
4. Add the khoya and mix. Cook till the mixture is almost dry. Garnish with almonds.
5. Serve hot or cold.

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